Browsing by Author Dereli, U.
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2015 | Effects of Clarification and Pasteurization on the Phenolics, Antioxidant Capacity, Color Density and Polymeric Color of Black Carrot (Daucus CarotaL.) Juice | Dereli, U.; Türkyilmaz, M.; Yemiş, Oktay; Özkan, M. |