Browsing by Author Gul, H
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
|---|---|---|
| 2017 | Consumer acceptability of bread produced from by-products of wine industry | Gul, H; Gul, M; Türk-Aslan, Sinem; Acun, S; Nayir, N; Sen, H |
| 2018 | The determination of the pain beliefs of the students at Akdeniz University Vocational School of Health Services | Gul, H; Erel, S |