Please use this identifier to cite or link to this item: https://hdl.handle.net/11499/48709
Full metadata record
DC FieldValueLanguage
dc.contributor.authorÇelik, İlyas-
dc.date.accessioned2023-01-09T21:42:29Z-
dc.date.available2023-01-09T21:42:29Z-
dc.date.issued2011-
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/611308-
dc.identifier.urihttps://hdl.handle.net/11499/48709-
dc.language.isotren_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleBoza üretiminde sarı leblebi unu kullanım imkanları ve karakteristik özelliklerin belirlenmesien_US
dc.typeProject-
dc.identifier.startpage1en_US
dc.identifier.endpage31en_US
dc.departmentPAUen_US
dc.identifier.trdizinid611308en_US
dc.ownerPamukkale University-
item.grantfulltextopen-
item.fulltextWith Fulltext-
item.cerifentitytypePublications-
item.openairetypeProject-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.languageiso639-1tr-
Appears in Collections:Mühendislik Fakültesi Koleksiyonu
TR Dizin İndeksli Yayınlar Koleksiyonu / TR Dizin Indexed Publications Collection
Files in This Item:
File SizeFormat 
document (1).pdf269.29 kBAdobe PDFView/Open
Show simple item record



CORE Recommender

Page view(s)

24
checked on Aug 24, 2024

Download(s)

50
checked on Aug 24, 2024

Google ScholarTM

Check





Items in GCRIS Repository are protected by copyright, with all rights reserved, unless otherwise indicated.