Please use this identifier to cite or link to this item:
https://hdl.handle.net/11499/51063
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sentürk, Seyda | - |
dc.contributor.author | Şentürk, Fatmana | - |
dc.contributor.author | Karaca, Hakan | - |
dc.date.accessioned | 2023-06-13T19:08:11Z | - |
dc.date.available | 2023-06-13T19:08:11Z | - |
dc.date.issued | 2023 | - |
dc.identifier.issn | 0959-6526 | - |
dc.identifier.issn | 1879-1786 | - |
dc.identifier.uri | https://doi.org/10.1016/j.jclepro.2023.137096 | - |
dc.identifier.uri | https://hdl.handle.net/11499/51063 | - |
dc.description.abstract | We use many kinds of digital technologies in our daily life and they lead to radical changes. These technologies are recently being adopted by agriculture and food industry and their use in various applications is tested. The results of the studies conducted with the use of these technologies, especially IoT (internet of things)-based systems, are quite promising for the solution of the chronic problems of agriculture and food industry such as food-borne diseases, mycotoxin contaminations, pesticide residues, increasing waste, etc. Under extraordinary conditions, just like the ones we have recently experienced due to COVID-19 pandemic, IoT-based systems are crucial to ensure the sustainability of agriculture and food supply chain. In this review, the fundamentals of IoT-based systems and recent developments in their use in agriculture and food supply chain are explained. Based on the literature, examples of successful applications of IoT-based systems for irrigation efficiency, pesticide treatments, supply chain management etc. are given. Nowadays, there is a great demand for the integration of IoT-based systems into the present agricultural practices and supply chains and it seems to increase exponen-tially. Experts in electronics and computer sciences have achieved noteworthy success in the simulations. On the other hand, only a few studies have been conducted in real agricultural and food systems. However, IoT-based systems should be tested on-site and their success in practical applications should be proved. It is obvious that new era will be one in which IoT-based technologies and their tools will be more commonly used in agriculture and food supply. | en_US |
dc.description.sponsorship | Turkish Council of Higher Education (YOK) | en_US |
dc.description.sponsorship | Seyda Senturk is the recipient of a scholarship (100/2000) from the Turkish Council of Higher Education (YOK) . | en_US |
dc.language.iso | en | en_US |
dc.publisher | Elsevier Sci Ltd | en_US |
dc.relation.ispartof | Journal of Cleaner Production | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Industry 4 | en_US |
dc.subject | 0 | en_US |
dc.subject | IoT | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Food supply chain | en_US |
dc.subject | Supply Chains | en_US |
dc.subject | Internet | en_US |
dc.subject | System | en_US |
dc.subject | Iot | en_US |
dc.subject | Challenges | en_US |
dc.subject | Things | en_US |
dc.subject | Fruit | en_US |
dc.subject | Risk | en_US |
dc.title | Industry 4.0 technologies in agri-food sector and their integration in the global value chain: A review | en_US |
dc.type | Review | en_US |
dc.identifier.volume | 408 | en_US |
dc.department | Pamukkale University | en_US |
dc.identifier.doi | 10.1016/j.jclepro.2023.137096 | - |
dc.relation.publicationcategory | Diğer | en_US |
dc.authorscopusid | 57225885477 | - |
dc.authorscopusid | 57062960200 | - |
dc.authorscopusid | 15519598400 | - |
dc.identifier.scopus | 2-s2.0-85152944304 | en_US |
dc.identifier.wos | WOS:000983946300001 | en_US |
dc.institutionauthor | … | - |
dc.identifier.scopusquality | Q1 | - |
item.grantfulltext | none | - |
item.fulltext | No Fulltext | - |
item.cerifentitytype | Publications | - |
item.openairetype | Review | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.languageiso639-1 | en | - |
crisitem.author.dept | 10.10. Computer Engineering | - |
crisitem.author.dept | 10.05. Food Engineering | - |
Appears in Collections: | Mühendislik Fakültesi Koleksiyonu Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection |
CORE Recommender
SCOPUSTM
Citations
17
checked on Oct 13, 2024
WEB OF SCIENCETM
Citations
12
checked on Nov 15, 2024
Page view(s)
66
checked on Aug 24, 2024
Google ScholarTM
Check
Altmetric
Items in GCRIS Repository are protected by copyright, with all rights reserved, unless otherwise indicated.