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https://hdl.handle.net/11499/5575
Title: | Protective effect of pentoxifyllin on alcohol induced gastric mucosal damage in rats: Relation with prostoglandin and nitric oxide | Authors: | Kosekli, M.A. Ozutemiz, O. Karaoglu, A.O. Erkus, M. Tanyalcin, T. Girgin, F. Yonetci, N. |
Keywords: | Alcohol Experimental Gastric mucosa Pathogenesis Pentoxifyllin alcohol glutathione peroxidase indometacin malonaldehyde n(g) nitroarginine methyl ester nitric oxide pentoxifylline prostaglandin alcohol consumption animal experiment animal model animal tissue article controlled study drug mechanism nonhuman oxygen tissue level prostaglandin synthesis rat stomach mucosa lesion stomach protection |
Abstract: | Pentoxifylline (PTX) has been shown to increase tissue oxygen tension and improve tissue oxygen delivery. Early microcirculatory stasis is a major factor in gastric mucosal injury induced by ethanol in rats, PTX a methyl xanthine derivate prevents microcirculatory stasis and protects tissue by reducing tumour necrosis factor (TNF-?). This study investigated whether ptx induced protection involves nitric oxide mediated pathways or endogenous prostaglandins (PGs') production. Fifty-eight Swiss-Albino rats were divided into six groups and 2 ml of ethanol 98% was administered orogastrically to induce gastric mucosal injury. The animals were killed 30 minutes after gastric injury by cervical dislocation. In all groups, gastric mucosal injury was evaluated/measured by macroscopic and microscopic methods and glutathion ratio (GSH/GSSG) and malondialdehyde (MDA) levels in gastric tissue. One hour prior to ethanol administration the following were also administered Group 1: serum physiologic (SF) intraperitoneally (ip) 1 ml, Group 2:100 mg/kg PTX ip, Group 3:100 mg/kg PTX ip one hour following 1 ml SF subcutan (sc), Group 4: 100 mg/kg PTX ip one hour following 5 mg/kg indomethacin sc, Group 5: 100 mg/kg PTX ip one hour following 1 ml SF ip, Group 6:100 mg/kg PTX ip one hour after 60 mg/kg L-NAME (Nitric oxide synthesis inhibitor) ip subcutaneously. Results: PTX pretreatment prior to ethanol administration significantly reduced macroscopic and microscopic scores of gastric mucosal injury (10.6 ± 3.7 mm versus 27.5 ± 19.5, 0.88 ± 0.60 versus 1.87 ± 0.83, p < 0.05) respectively. PTX pretreatment also reduced MDA levels in gastric tissue 351.1 ± 94.0 versus 624.3 ± 234 mmol/gwettissue, (p < 0.01) but did not effect GSH/GSSG ratio. The experimental results of inhibition of endogenous PGs' synthesis was not affected by indomethacin, but administration of L-NAME significantly increased the gastric mucosal injury. Conclusion: PTX prevents ethanol induced gastric mucosal injury in rats. This effect is not related to the synthesis of prostaglandins, but does seem to be related to nitric oxide mediated pathways. | URI: | https://hdl.handle.net/11499/5575 | ISSN: | 1300-4948 |
Appears in Collections: | Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection Tıp Fakültesi Koleksiyonu |
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