Please use this identifier to cite or link to this item: https://hdl.handle.net/11499/55821
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dc.contributor.authorEROL, ALİME BAYINDIRen_US
dc.contributor.authorÖZGER, ŞENAYen_US
dc.contributor.authorKARACA, İSMAİLen_US
dc.contributor.authorBİRGÜCÜ, ALİ KEMALen_US
dc.date.accessioned2023-11-30T06:17:39Z-
dc.date.available2023-11-30T06:17:39Z-
dc.date.issued2023en_US
dc.identifier.urihttps://hdl.handle.net/11499/55821-
dc.language.isoenen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleEffects of some plant extracts on Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) under laboratory conditionsen_US
dc.typeArticleen_US
dc.relation.publicationcategoryMakale - Uluslararası - Editör Denetimli Dergi - Başka Kurum Yazarıen_US
item.cerifentitytypePublications-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.openairetypeArticle-
item.fulltextWith Fulltext-
item.languageiso639-1en-
crisitem.author.dept03.01. Organic Agriculture Management-
Appears in Collections:Uygulamalı Bilimler Yüksekokulu Koleksiyonu
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Advances in Food Science, 37(4),132-137. 2015.pdf311.53 kBAdobe PDFView/Open
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