Please use this identifier to cite or link to this item: https://hdl.handle.net/11499/55821
Full metadata record
DC FieldValueLanguage
dc.contributor.authorEROL, ALİME BAYINDIRen_US
dc.contributor.authorÖZGER, ŞENAYen_US
dc.contributor.authorKARACA, İSMAİLen_US
dc.contributor.authorBİRGÜCÜ, ALİ KEMALen_US
dc.date.accessioned2023-11-30T06:17:39Z-
dc.date.available2023-11-30T06:17:39Z-
dc.date.issued2023en_US
dc.identifier.urihttps://hdl.handle.net/11499/55821-
dc.language.isoenen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleEffects of some plant extracts on Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) under laboratory conditionsen_US
dc.typeArticleen_US
dc.relation.publicationcategoryMakale - Uluslararası - Editör Denetimli Dergi - Başka Kurum Yazarıen_US
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextopen-
item.languageiso639-1en-
item.openairetypeArticle-
item.fulltextWith Fulltext-
item.cerifentitytypePublications-
crisitem.author.dept03.01. Organic Agriculture Management-
Appears in Collections:Uygulamalı Bilimler Yüksekokulu Koleksiyonu
Files in This Item:
File Description SizeFormat 
Advances in Food Science, 37(4),132-137. 2015.pdf311.53 kBAdobe PDFView/Open
Show simple item record



CORE Recommender

Page view(s)

84
checked on Aug 24, 2024

Download(s)

144
checked on Aug 24, 2024

Google ScholarTM

Check





Items in GCRIS Repository are protected by copyright, with all rights reserved, unless otherwise indicated.