Please use this identifier to cite or link to this item:
https://hdl.handle.net/11499/55824
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Yeşilyurt Er, Aysel | en_US |
dc.date.accessioned | 2023-11-30T06:45:16Z | - |
dc.date.available | 2023-11-30T06:45:16Z | - |
dc.date.issued | 2022 | en_US |
dc.identifier.uri | https://hdl.handle.net/11499/55824 | - |
dc.description | 10. Türkiye Bağcılık ve Teknolojileri Sempozyumu | en_US |
dc.language.iso | tr | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.title | Denizli Çal İlçesi’nde Bağcılığın Durumu, Sorunları ve Şarap Üretim Potansiyeli | en_US |
dc.type | Conference Poster | en_US |
dc.authorid | 0000-0003-0192-2982 | en_US |
dc.relation.publicationcategory | Konferans Öğesi - Ulusal - Kurum Öğretim Elemanı | en_US |
item.grantfulltext | none | - |
item.fulltext | No Fulltext | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.languageiso639-1 | tr | - |
item.openairetype | Conference Poster | - |
item.cerifentitytype | Publications | - |
crisitem.author.dept | 25.01. Food Processing | - |
Appears in Collections: | Çal Meslek Yüksekokulu Koleksiyonu |
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