Please use this identifier to cite or link to this item: https://hdl.handle.net/11499/7402
Full metadata record
DC FieldValueLanguage
dc.contributor.authorŞimşek, Ömer-
dc.date.accessioned2019-08-16T12:29:29Z
dc.date.available2019-08-16T12:29:29Z
dc.date.issued2014-
dc.identifier.issn1367-5435-
dc.identifier.urihttps://hdl.handle.net/11499/7402-
dc.identifier.urihttps://doi.org/10.1007/s10295-013-1388-x-
dc.description.abstractThe limiting factors in the continuous production of nisin are high amount of biomass loss and low dilution rate application. In this study, a chitin-including continuous nisin fermentation system (CICON-FER) was constructed for high volumetric nisin production using nisin producer L. lactis displaying cell wall chitin-binding domain (ChBD) together with chitin in the reactor. In this respect, the highest binding conditions of relevant L. lactis cells to chitin were determined. Then the chitin flakes carrying nisin-producing L. lactis cells were used within the CICON-FER system at different dilution rates (0.1-0.9 h-1) and initial glucose concentrations (20-60 g l-1). The results revealed that the pH 7 conditions and the use of 100 mM sodium phosphate buffer with 0.1 % Tween 20 and Triton X-100 significantly increased the binding capacity of ChBD displaying L. lactis cells to chitin. The constructed CICON-FER system maintained the presence of the ChBD surface displaying L. lactis cells in the reactor system until 0.9 h -1 dilution rate that resulted in a considerably high level of volumetric nisin production and productivity (10,500 IU ml-1 and 9,450 IU ml-1 h-1, respectively) with the combination of a 0.9-h-1 dilution rate and a 40-g l-1 initial glucose concentration. In conclusion, an innovative nisin fermentation system that yielded the highest nisin production thus far and that was feasible for industrial application was created. © 2013 Society for Industrial Microbiology and Biotechnology.en_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Industrial Microbiology and Biotechnologyen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectChitinen_US
dc.subjectChitin-binding domainen_US
dc.subjectContinuous fermentationen_US
dc.subjectL. lactisen_US
dc.subjectNisinen_US
dc.subjectCell Wallen_US
dc.subjectFermentationen_US
dc.subjectHydrogen-Ion Concentrationen_US
dc.subjectIndustrial Microbiologyen_US
dc.subjectLactococcus lactisen_US
dc.subjectOctoxynolen_US
dc.titleNisin production in a chitin-including continuous fermentation system with Lactococcus lactis displaying a cell wall chitin-binding domainen_US
dc.typeArticleen_US
dc.identifier.volume41en_US
dc.identifier.issue3en_US
dc.identifier.startpage535
dc.identifier.startpage535en_US
dc.identifier.endpage543en_US
dc.authorid0000-0003-0624-9352-
dc.identifier.doi10.1007/s10295-013-1388-x-
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.pmid24342966en_US
dc.identifier.scopus2-s2.0-84894441033en_US
dc.identifier.wosWOS:000331635100006en_US
dc.identifier.scopusqualityQ1-
dc.ownerPamukkale University-
item.languageiso639-1en-
item.openairetypeArticle-
item.grantfulltextnone-
item.cerifentitytypePublications-
item.fulltextNo Fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.dept10.05. Food Engineering-
Appears in Collections:Mühendislik Fakültesi Koleksiyonu
PubMed İndeksli Yayınlar Koleksiyonu / PubMed Indexed Publications Collection
Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
Show simple item record



CORE Recommender

SCOPUSTM   
Citations

9
checked on Jun 29, 2024

WEB OF SCIENCETM
Citations

10
checked on Jul 10, 2024

Page view(s)

28
checked on May 27, 2024

Google ScholarTM

Check




Altmetric


Items in GCRIS Repository are protected by copyright, with all rights reserved, unless otherwise indicated.