Issue Date | Title | Author(s) |
2010 | Acetic acid iontophoresis for the treatment of calcifying tendonitis of the shoulder: A case report and review of the literature | Yildiz, N.; Alkan, H. ; Topuz, O. ; Ardiç, F. |
2011 | Acid-catalyzed conversion of xylose, xylan and straw into furfural by microwave-assisted reaction | Yemiş, Oktay; Mazza, G. |
2006 | Analysis of the volatile components of Cheddar cheese by direct thermal desorption-GC × GC-TOF/MS | Gogus, F.; Ozel, M.Z.; Lewis, A.C. |
2019 | The effect of fermentation time on the volatile aromatic profile of tarhana dough | Özdemir, N.; Şimşek, Ömer ; Temiz, H.; Çon, A.H. |
2014 | Evaluating food additives as antifungal agents against Monilinia fructicola in vitro and in hydroxypropyl methylcellulose-lipid composite edible coatings for plums | Karaca, Hakan ; Pérez-Gago, M.B.; Taberner, V.; Palou, L. |
2004 | Heterobimetallic nickel(II) complexes of ferrocenyldithiophosphonates. Molecular structures of [{FcP(OR)S2}2Ni] [Fc = Fe(?5-C5H4)(?5-C 5H5), R = Et, Pri, Bus, Bu i] | Karakuş, Mehmet ; Lönnecke, P.; Yakhvarov, D.; Hey-Hawkins, E. |
2015 | Nisin production of Lactococcus lactis N8 with hemin-stimulated cell respiration in fed-batch fermentation system | Kördikanlioğlu, Burcu; Şimşek, Ömer ; Saris, P.E.J. |
2018 | Novel disubstituted calix[4]arenes containing chromogenic groups on the lower rim: Synthesis, structural identification, and absorption properties | Şener, N.; Erişkin, Selinay; Gür, M.; Şener, İ. |
2011 | Phytochemical constituents and inhibitory activity towards methicillin-resistant Staphylococcus aureus strains of Eryngium species (Apiaceae) | Çelik, Ali ; Aydınlık, Nilüfer; Arslan, İdris |
2008 | Removal of trihalomethanes from drinking water by nanofiltration membranes | Uyak, Vedat ; Koyuncu, I.; Oktem, I.; Cakmakci, M.; Toroz, I. |
2016 | Sensitive analysis of simazine based on platinum nanoparticles on polyoxometalate/multi-walled carbon nanotubes | Ertan, B.; Eren, Tanju; Ermiş, I.; Saral, H.; Atar, Necip ; Yola, M.L. |