Browsing by Author Kuzumoğlu, Yasemin

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)
2023Evaluation of physicochemical and sensorial properties of gluten-free boza formulated with chia and quinoa floursGöncü, Ali; Kuzumoğlu, Yasemin; Vardın, Aslı Y.; Çelik, İlyas; Karaman, Ayşe D.
Sep-2020Glutensiz tulumba tatlısı üretimi ve bazı kalite özelliklerinin belirlenmesiKuzumoğlu, Yasemin