Browsing by Author Poyrazoglu, E.S.
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
|---|---|---|
| 2005 | Determination of capsaicinoid profile of different chilli peppers grown in Turkey | Poyrazoglu, E.S.; Yemiş, Oktay; Kadakal, Çetin ; Artik, N. |
| 2004 | Effect of activated charcoal on water-soluble vitamin content of apple juice | Kadakal, Çetin ; Poyrazoglu, E.S.; Artik, N.; Nas, S. |
| 2002 | Effect of commercial processing stages of apple juice on patulin, fumaric acid and hydroxymethylfurfural (HMF) levels | Kadakal, Çetin. ; Nas, Sebahattin ; Poyrazoglu, E.S. |