Browsing by Author
Topcu, A.
Showing results 1 to 6 of 6
Issue Date | Title | Author(s) |
2010 | The effect of fat replacers on chemical and textural properties of white brined cheese | Arslan, Seher ; Topcu, A.; Saldamli, L. |
2018 | The effect of vascular graft and human umbilical cord blood-derived CD34+ stem cell on peripheral nerve healing | Yilmaz, A.; Topcu, A.; Erdoğan, Çağdaş ; Sahin, B. ; Abban, G.; Coskun, E. ; Ozkul, A. |
2014 | Letter to the editor: Investigation of efficacy of mitomycin-C, sodium hyaluronate and human amniotic fluid in preventing epidural fibrosis and adhesion using a rat laminectomy model | Bolat, E.; Kocamaz, E.; Kulahcilar, Z.; Yilmaz, A.; Topcu, A.; Ozdemir, M.; Coşkun, Mehmet Erdal |
2014 | Reuse of internal pulse generator in cases of infection after deep brain stimulation surgery | Gocmen, S.; Celiker, O.; Topcu, A.; Panteli, A.; Acar, Göksemin ; Acar, F. |
2014 | Use of corn oil in the production of Turkish white cheese | Arslan, Seher ; Topcu, A.; Saldamli, I.; Koksal, G. |
2010 | Utilization of interesterified fat in the production of Turkish white cheese | Arslan, Seher ; Topcu, A.; Saldamli, I.; Koksal, G. |