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https://hdl.handle.net/11499/55450
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Bozbeyoğlu Kart, Naime Nur | en_US |
dc.contributor.author | Arslan, Seher | en_US |
dc.contributor.author | Güvensen, Aykut | en_US |
dc.contributor.author | Doğan, Nazime Mercan | en_US |
dc.date.accessioned | 2023-11-23T10:45:41Z | - |
dc.date.available | 2023-11-23T10:45:41Z | - |
dc.date.issued | 2019 | en_US |
dc.identifier.uri | https://hdl.handle.net/11499/55450 | - |
dc.language.iso | en | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.title | Bacteriological, Physicochemical, and Melissopalynologic Properties of Some Turkish Honeys | en_US |
dc.type | Article | en_US |
dc.relation.publicationcategory | Gazete Makalesi - Ulusal | en_US |
item.fulltext | With Fulltext | - |
item.grantfulltext | open | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.openairetype | Article | - |
item.languageiso639-1 | en | - |
item.cerifentitytype | Publications | - |
crisitem.author.dept | 38.04. Plant and Animal Production | - |
crisitem.author.dept | 10.05. Food Engineering | - |
Appears in Collections: | Fen-Edebiyat Fakültesi Koleksiyonu Mühendislik Fakültesi Koleksiyonu Tavas Meslek Yüksekokulu Koleksiyonu |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
10.24323-akademik-gida.613557-797290.pdf | 598.17 kB | Adobe PDF | View/Open |
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