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Profile

Full Name
Zehir Şentürk, Duygu
Variants
Zehir Senturk, D.
D. Zehir Senturk
Zehir Senturk, Duygu.
Zehir Şentürk, D.
D. Zehir Şentürk
Zehir Şentürk, Duygu.
Zehir-Şentürk, Duygu
Zehir, Duygu
Şentürk, D.Z.
 
Main Affiliation
10.05. Food Engineering
 
Email
dzehir@pau.edu.tr
 
Other emails
dzehir3455@gmail.com
 
Link to YOK Profile
YOK Profile
ORCID
0000-0002-0253-6541
Leaving Date
08-03-2024
Source ID
248516
Starting Date
13-02-2014
 
Interests
Gıda Bilimleri ve Mühendisliği
 
Country
Turkey
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Status
Former staff

Publications
  • Articles
  • Others

Author

  • 2 Şimşek, Ömer
  • 1 Dertli, E.
  • 1 Erten, H.
  • 1 Göksungur, Yekta
  • 1 Nicin, Ramazan Tolga
  • 1 Zehir, Duygu
  • 1 Zehir, Şentürk Duygu
  • 1 Zehir-Şentürk, Duygu
  • 1 Özkan, Busenur
  • 1 Şimsek, Ömer
  • . next >

Subject

  • 1 4,6-Alpha-Glucanotransferase
  • 1 alpha-glucanotransferase
  • 1 Alpha-Glucans
  • 1 bakery products
  • 1 bread
  • 1 Enzymes
  • 1 Family
  • 1 glycemic index
  • 1 Lactococcus lactis
  • 1 Slowly Digestible Starch
  • . next >

Date issued

  • 2 2020 - 2025
  • 1 2010 - 2019

Type

  • 3 Article

Fulltext

  • 3 With Fulltext


Results 1-3 of 3 (Search time: 0.012 seconds).

Issue DateTitleAuthor(s)
12018Bebek Beslenmesi İçin Zenginleştirilmiş Formülasyonla Hazırlanan Uşak Tarhanası Hamurunun Fermantasyonunda Mikrobiyolojik ve Kimyasal DeğişimlerŞimşek, Ömer ; Zehir, Duygu 
22024Optimization of 4,6-α and 4,3-α-Glucanotransferase Production in Lactococcus lactis and Determination of Their Effects on Some Quality Characteristics of Bakery ProductsNicin, Ramazan Tolga; Zehir-Şentürk, Duygu ; Özkan, Busenur; Göksungur, Yekta; Şimsek, Ömer 
32020Structural and technological characterization of ropy exopolysaccharides produced by Lactobacillus plantarum strains isolated from Tarhana.Zehir, Şentürk Duygu ; Dertli, E.; Erten, H. ; Şimşek, Ömer 

 

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